Chef's Specials

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GRANARY PASTA

$30.00

pappardelle noodles, andouille sausage, shrimp, chicken, artichoke, mushroom, red pepper, parmesan cheese, parsley in a blackened cream sauce  add chicken – 5

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ORECCHIETTE CREMA

$22.00

bacon lardon, peas, shallots, mascarpone cream, confit garlic

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AHI TUNA SANDWICH

$18.00

ahi tuna, coriander slaw, wasabi mayo, brioche bun, tartar fries

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SMASH BURGER

$22.00

two 4 ounce angus and wagyu patties, lettuce, tomato, grilled onion, lettuce, tomato, pickle, house-made fry sauce, white cheddar cheese, brioche bun,  fries

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FISH & CHIPS

$18.00

8-ounces icelandic cod, beer battered, housemade tartar sauce & fries

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GRANARY GYRO

$17.00

thinly sliced beef & lamb, goat cheese, cucumber, tomato, red onion, flatbread wrap, tzatziki sauce, fries

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BEEF STROGANOFF

$22.00

sautéed beef tips, pappardelle noodles, mushroom, shallots, sour cream puree of rutabaga, turnip, onion

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CAULIFLOWER TACOS

$15.00

three flour tortillas, spicy breaded cauliflower, coleslaw, avo crema, tomato, cilantro, pineapple salsa

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GRANARY BURGER

$20.00

8 oz. brisket and beef patty, white cheddar, lettuce, tomato, pickles, red onion, brioche bun, garlic mayo, fries

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DOUBLE STACKED BLT

$15.00

bacon, lettuce, tomato, garlic aioli, on Texas toast, fries