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The Granary is located in a historic industrial building that served as a grain mill for Rocky Mountain College from 1935. The site was converted to a restaurant in 1976 and has been a community watering hole ever since.
After an extensive renovation, creating a beautiful, light-filled space with a large central bar and inviting patio, we are ready to serve Billings once again.
The Granary is the neighborhood hub that draws on the heritage of its location to offer a sophisticated yet comfortable environment with warm hospitality ~ where classic meets contemporary.
The Granary sources the freshest local ingredients with a commitment to Montana small businesses. We are the grain to your Montana!
Montana Partners:
Yellowstone Pasta Company | Swanky Roots | Beehive Brothers | Rock Creek Roasters | Headwater’s | Chance Farms | Grandview Sheep Cheeses | Lifeline Creamery | Timeless Natural Food | Native Fishkeepers | Carter’s Brewing | Canyon Creek Brewing | Meadowlark Brewing | By All Means | Angry Hanks Microbrews | Last Chance Cider Mill
New ownership, along with the recent remodel, breathes new life into a Billings staple and honors the history of the past. Accents of rough cut timbers and cold rolled steel run throughout the dining room and bar providing a modern take on a classic landmark.
Hours
Tuesday – Sunday: 11am – until the bartender kicks you out!
Holiday Hours
Christmas Eve – CLOSED
Christmas Day – CLOSED
New Year’s Day – CLOSED
Address
1500 Poly Drive, Suite 175
Billings, MT 59102
Email
info@thegranary.com
Phone
406.272.9272